What better way to start 2019 than by celebrating National Bloody Mary Day on Tuesday, January 1st at Dantanna’s Buckhead? In honor of their new Bubbles, Bloodies and Brunch menu that’s now available every Saturday and Sunday through 5 p.m., Executive Chef Brad Parker is hosting a special New Year’s Day brunch.
From signature and new favorites, diners can also dive into a new Build Your Own Mimosa Bar, mimosa flights, brunch cocktails and Bloody Marys. Below are five must-try dishes off of the new brunch menu that we’re simply swooning over.
5 New Must-Try Brunch Dishes at Dantanna’s
Sweet Dough, Rolled in Cinnamon Sugar, Baked Pull-Apart Style with Sugar Glaze.
Cured Salmon Avocado Toast
House Cured Salmon Over Wheat Bread with Smashed Avocado, Topped with a Sunny Side Up Egg and Everything Seasoning.
Build Your Own Mimosa Bar
Choose a split of Chandon Brut, Sweet Star or Sparkling Rosé and Build Your Masterpiece with our Selection of juices
purées and fresh fruit.
Weekend Wake Up Cocktail
Cruzan Single Barrel Rum, Amaro Averna, Cold Brew Coffee, Sugar and Cream.
Heirloom Tomato Panzanella
Heirloom Tomatoes and Crispy Bread Tosses with Balsamic Reduction, Sherry Vinegar, Red Onion, Evoo, Torn Basil.
A favorite Atlanta dining and drinking staple, Dantanna’s recently celebrated its 15th anniversary and boasts two convenient locations, Buckhead and Downtown in CNN Center. Combining culinary excellence with the entertainment value of sports to create the ultimate restaurant experience, Dantanna’s Buckhead and Downtown exude the sophistication of a five-star restaurant and the entertainment of having a private box at your favorite game.
Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326. Dantanna’s Downtown is located at One CNN Center, Suite 269, Atlanta, GA 30303. For more information or to make a reservation visit www.dantannas.com or call 404.760.8873 for Dantanna’s Buckhead or call 404.522.8873 for Dantanna’s Downtown. Stay connected on Twitter and Instagram at @dantannas.