February 21, 2019 Uncategorized

Not that dog owners needed another excuse to spoil their pooch, but The Brasserie and Neighborhood Café at PARISH is excited to share a special house-made dog biscuit recipe in honor of National Dog Biscuit Day on Saturday, February 23, 2019.

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PARISH’s easy-to-follow dog biscuit recipe uses fresh, natural ingredients including peanut butter, whole wheat flour, rolled oats, molasses, baking soda and milk, that will have every furry, four-legged friend begging for more. A popular stop along the Atlanta BeltLine, dog lovers can also enjoy PARISH’s pet-friendly patio, while spoiling their pups with house-made dog treats available for purchase in PARISH’s Neighborhood Café.

PARISH’s Dog Biscuits:

Ingredients:

1x              2x
16 oz          32 oz Whole Wheat Flour
1.5 oz         3 oz Rolled Oats
.25 oz         .5 oz Baking Powder
8 oz            16 oz Peanut Butter
.25 oz         .5 oz Molasses
10.25 oz     20.5 fl oz Milk

Preparation:
Whisk together dry ingredients.
Whisk together wet ingredients.
Combine wet and dry ingredients until smooth.
Roll out to ½” and cut.
Bake at 300°F for 30 minutes.

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For more information, visit parishatl.com or call 404.681.4434. Parish is located at N. Highland Ave. Atlanta, GA 30307. Stay connected on Twitter at @parishATL and Instagram at @ParishInmanPark and on Facebook at https://www.facebook.com/pages/ParishFood-and-GoodsInman-Park.

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