Revelers are invited to celebrate America’s birthday to the fullest while donning their best red, white and blue attire at some of Atlanta’s hottest restaurants. Featuring week long specials at STK Atlanta, BeltLine brunches at TWO urban licks and PARISH, All-American specials at Dantanna’s and Atlanta Track Club’s Official Post Peachtree Road Race Party at… Read more »
On Friday, June 21, 2019, partygoers searching for a radical night are invited to dust off their leg warmers, neon colors and spandex for the series kick off of Electric Avenue “The 80’s MTV Experience” at Park Tavern in Piedmont Park! Beginning at 7 p.m., perms and mullets alike can bust a move to their… Read more »
About an hour’s drive northeast of Atlanta is one of the South’s best-kept secrets in historic downtown Winder: Bistro Off Broad. Their belief, “Food is meant to be celebrated” is evident from the Bistro’s farm-to-table menu served in a warm yet elegant ambiance. Southern hospitality meets fine dining in this 100-year-old building. Now in its… Read more »
Revelers daydreaming about summer festivals are invited to break out their favorite sun dresses, sun glasses and sandals, because The Atlanta Foundation For Public Spaces is bringing the heat all summer long with their summer festival lineup including: Piedmont Park Arts Festival, the Buckhead Fine Arts Festival and the Old Fourth Ward Arts Festival. Free… Read more »
Park Tavern invites revelers to pull out all the stops to celebrate Dad on Sunday, June 16, 2019 during a sweet, savory, and dog-friendly Father’s Day Brunch overlooking picturesque Piedmont Park. Dads can take advantage of a mouthwatering brunch boasting interactive chef stations including an omelet station, a spiral ham and prime rib station, and… Read more »
Brunch lovers looking to spend Memorial Day weekend with mimosas, bloodies and unforgettable brunch fare are invited to a special BeltLine Brunch at TWO urban licks and The Brasserie and Neighborhood Café at Parish. TWO’s Pimento Cheese BLT Executive Chef Michael Bertozzi of TWO and Executive Chef Chavez Hernandez of PARISH have created mouthwatering menus,… Read more »