by Lauren | Apr 18, 2013 | Art
Pop quiz: who was the first Georgian to win a Pulitzer Prize for the Novel? Here’s a hint: it’s not Margaret Mitchell. In 1934, Caroline Miller’s “Lamb in His Bosom” – a Southern novel about a pair of young newlyweds in rural...
by Lauren | Apr 15, 2013 | Featured
The corner of 10th Street and Piedmont Avernue in Atlanta was home to Outwrite Bookstore for more than 18 years serving as a symbol of strength and diversity in Midtown. Although it’s changed hands, the appropriately named 10th & Piedmont continues the...
by Lauren | Apr 14, 2013 | Food
Most Southern salads are packed full of fatty goodness. I love pasta salads slathered Duke’s mayonnaise just as much as the next gal; but, in trying to whip my body into summer-ready shape, I’m cutting back on the fats and carbs. I took my favorite...
by Lauren | Apr 12, 2013 | Food
You bought a dozen fresh glazed donuts, and now it’s the next day and they don’t taste as good. For those folks whoever wondered what to do with leftover donuts, try this recipe for grilled donuts. Grilling your pastries then topping them with ice cream...
by Lauren | Apr 12, 2013 | Featured, Food
If y’all are fishing for a good brunch spot in Atlanta, get ready to be sucked in hook, line and sinker. Lure, an upscale bait shack in Midtown, has a fabulous offering from 11 a.m. to 3 p.m. every Saturday and Sunday. Executive Chef David Bradley’s creative...
by Lauren | Mar 18, 2013 | Featured, Food
Some people turn to chocolate and ice cream when they need culinary comfort. Others may go for a bowl of creamy soup. But for Southerners, comfort food has a whole different meaning. It’s warm, smoky, tangy goodness with a side of gooey, cheesy delight. There is...