Why not gobble ’til you wobble? Hungry diners can fuel up for the holiday season at some of Atlanta’s most iconic restaurants including The Shed at Glenwood, Park Tavern, and STK, along with catching all of the Game Day action at Dantanna’s, or grabbing to-go meals at PARISH.
Where to Get Stuffed for Thanksgiving:
Thanksgiving Buffet At The Shed at Glenwood
On Thursday, November 28, 2019, Atlantans and visitors alike are invited to fuel up for the holidays with The Shed at Glenwood’s reimagined American Thanksgiving Buffet from 11 a.m. to 5 p.m. Nestled where the Atlanta BeltLine’s Eastside and Southside trails connect, hungry diners can feast on southern traditional favorites created by Executive Chef Zane Myrick including roasted turkey with pan gravy, honey glazed ham, braised beef bourguignon, braised collard greens, green bean casserole, sweet potato casserole, macaroni and cheese, Three Sisters vegetable medley, corn bread stuffing, cranberry sauce, a variety of tarts, lemon bars and much more. Reservations are encouraged and are available starting at $45 per person and $20 for children ages 12 and under. For more information or to make reservations, visit www.theshedatglenwood.com or call 404-835-4363.
Sip, Snack and Skate at Park Tavern’s Thanksgiving Buffet
This Thanksgiving, hungry diners are invited to indulge in all of their holiday favorite at Park Tavern’s Thanksgiving Buffet on Thursday, November 28, 2019. From 12 p.m. to 4 p.m., guests can continue to fill their plate with a bountiful brunch buffet featuring rosemary rubbed oven-roasted turkey, braised short rib, spiral cut honey glazed ham, salmon filets, cornbread stuffing, garlic mashed potatoes, sesame green bean casserole, brussel sprouts with bacon, cranberry sauce and much more. Thanksgiving lovers with a sweet tooth can also indulge in apple cobble, pecan pie, sweet potato pie and Keto-friendly, sugar-fee cheesecake. Revelers are also invited to skate around on the Fire & Ice at The Rink Powered by Bubly that boasts an enchanted Neo-Victorian feel and design elements.General Admission for Park Tavern’s Thanksgiving Brunch is $49 for adults, $25 for kids and kids 5 and under are free. After 5:00 p.m., guests of all ages can enjoy skating experiences for $15. At 8:30 p.m., The Rink becomes an ages 16 and up venue until midnight. Skaters that dress up in Steampunk attire for ‘Skate After 8 p.m.’, will get to skate for free. To make reservations and purchase tickets, visit www.parktavern.com.
Dive into Dantanna’s Buckhead and Downtown Locations This Thanksgiving
The ultimate dining destination to catch the game, sports fanatics can head to Dantanna’s Buckhead and Downtown locations at 4 p.m. on Thanksgiving Day to dive into its Shuck and Shell Appy Hour featuring $1 raw oysters and $0.50 peel and eat shrimp until 6 p.m. In addition to fresh seafood, Dantanna’s full menu of high-quality steaks, fresh seafood, hearty sandwiches, salads and more will be available along with its extensive cigar selection from its world class Cigar Lounge in Dantanna’s Buckhead. Imbibers looking to toast to the long weekend can also take advantage of Dantanna’s extensive craft beer, wine and cocktail list. Dantanna’s Buckhead and Downtown locations will be open at 4 p.m. on Thanksgiving Day.
Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326. Dantanna’s Downtown is located at 1 CNN Center #269, Atlanta, GA 30303. For more information visit www.dantannas.com or call 404.705.8873. Stay connected on Twitter and Instagram at @dantannas.
Get Stuffed at STK Atlanta on Thanksgiving
Diners and imbibers are invited to eat, drink and be thankful for the season of giving at STK Atlanta on Thursday, November 28, 2019 from 12 p.m. to 10 p.m. Known for it’s signature and seasonal offerings, STK will be serving a roasted turkey special with chestnut cornbread stuffing, green beens, sweet potatoes, Yukon Gold potatoes, old school gravy and cranberry orange chutney for $42 per person in honor of Thanksgiving. Children 12 and under can also enjoy a roasted turkey special with all the trimmings for $16. Guests with a sweet tooth can dive into a Spiced Pumpkin Pie or Cinnamon Apple Pie served with boozy cream and vanilla ice cream for $12. STK’s full dinner menu featuring Lobster Mac & Cheese, seafood platters, and an array of cooked-to-perfection filets, delectable sides and much more, will also be available. For more information or to make a reservation, visit https://stksteakhouse.com/venues/atlanta or call 404-793-0144. Stay connected on Twitter and @eatstk #stkatlanta.
Atlas Hosts A Three-Course Prix Fixe Thanksgiving Dinner
This Thanksgiving, diners and imbibers are invited to elevate their dinner plans at the Atlas in Buckhead. Open Thanksgiving Day, Thursday, November 28, 2019, the award-winning restaurant located in the St. Regis Atlanta will have a special three-course prix fixe dinner featuring an array of choices including Foie Gras Torchon, Roasted Sun Choke Soup, Poached Halibut, Joyce Farms Roast Turkey, Sweet Potato Ravioli, Pumpkin Cheesecake, Milk Chocolate Mousse and more, for $95 per person. Just for the occasion, Atlas will also be serving a kids menu featuring Joyce Farms Roast Turkey, Fettuccine, Sliders, Pumpkin Cheesecake and more, for $20 per person. Atlas is located within the St. Regis Atlanta at 88 West Paces Ferry Road NW Atlanta, GA 30305. For more information or to make a reservation, visit atlasrestaurant.com.
Where to Grab To-Go Meals for Thanksgiving:
Grab To-Go Meals at PARISH for Thanksgiving
It’s time to talk turkey! Capturing the essence of Thanksgiving, the Brasserie and Neighborhood Café at PARISH in bustling Inman Park is combining fresh, seasonal ingredients and creating delicious menu items for guests to enjoy this upcoming holiday with their Thanksgiving To-Go offerings. Feeding four to six people, PARISH is offering both a la carte and bundle options just for the occasion. Beginning Friday, November 1st, guests can call 404.681.4434 to place an order. Orders must be placed before Monday, November 25th at 12 p.m. All orders must be picked up by Wednesday, November 27th between 10 a.m. to 7 p.m. in the Neighborhood Café.
A La Carte Menu:
Bone-In Turkey Breast with Chardonnay Turkey Jus, $55
Tillamook Cheddar Mac and Cheese, $11
Green Bean Casserole with Roasted Mushroom Gravy and Pearl Onions, $12
Traditional Sage Stuffing, $12
Sweet Potato Puree with Cinnamon and Brown Sugar, $12
Cranberry-Orange Relish, $8
Ready to Bake Parker House Rolls $8/Dozen
9” Pumpkin Pie, $25
9” Pecan Pie, $25
All the side items are sold by the quart, excluding gravy and cranberry sauce.
Bundle Menu Option:
Package deal feeding 4-6 people, $130
Bone-In Turkey Breast with Chardonnay Turkey Jus
One of Each of the Above Sides
Choice of Pecan or Pumpkin Pie
The Brasserie and Neighborhood Café at PARISH is located at 240 North Highland Avenue in Atlanta, Ga. and is open five days a week for lunch and dinner. For reservations and more information, call (404) 681-4434 or visit parishatl.com.
