Pretty Southern

Author: Pretty Southern

Bistro Off Broad Hosts End Of Summer Hawaiian Pig Roast

Send off the summer season with a sizzling End of the Summer Hawaiian Pig Roast at Bistro Off Broad in historic downtown Winder, GA, on Wednesday, August 21, 2019.

Beginning at 5 p.m., Executive Chef Alex Friedman will be turning up the heat and roasting a whole Kahlua Pig on an authentic Caja China that will be accompanied by a mouthwatering Hawaiian buffet featuring Polynesian baked mahi mahi, tuna poke, lomi lomi salmon, coconut rice, poi poi, pineapple salad, Hawaiian pineapple upside down cake and much more.

Imbibers are also invited to toast to the end of summer with Hawaiian themed libations including Blue Hawaiians, Mai Tais and Pineapple Margaritas for $8.50, $5 drafts of Kona Longboard Lagers and more. Tickets are available for $35 per person and reservations are encouraged.

To make a reservation, call  678.963.5517  or e-mail  bistrobroad@outlook.com. For more information, visit  www.bistrooffbroad.com.

August 13, 2019
RAW Bronzing Studio Opens Its Newest Location in North Buckhead

On the heals of opening a third Atlanta location in Inman Park, RAW Bronzing Studio is bringing its award-winning tanning services and coveted resort-inspired retail program to North Buckhead.  Conveniently located in Fountain Oaks Shopping Center, the newest RAW boasts six rooms with state of the art ventilation systems and an expanded boutique featuring exclusive resort wear brands from kaftans and sunglasses to organic sunscreen and jewelry.  Consistently voted “Atlanta’s Best Spray Tan”, the newest RAW will also offer organic, vegan, and paraben and fragrance-free spray tans by an expertly trained staff.

Founded by Tiffany Terranova, a fair-skinned melanoma survivor, RAW was inspired by her struggle to find a safe, natural-looking tanning services without having to worry about inhaling nasty chemicals.  Taking matters in her own hands in 2009, she began serving her first clients out of her home in Inman Park. Steadfast in her belief that a healthy tan should be safe, affordable and perfect, Tiffany has taken RAW from humble beginnings to multiple locations with thousands of dedicated clients.

“We are revolutionizing the tanning industry and its perception, one tan at a time. No rays, no beds, no booths, just safe sun. We live to provide organic, customized spray tans in a judgement free atmosphere leaving you feeling confident and glowing,” says Tiffany.

With studios in Inman Park, Midtown, Sharpsburg and North Buckhead, RAW offers a variety of tanning services using proprietary formulas.  Not only are all of RAW’s services affordable and easily can be booked online, but they’re customized to the guest’s preference, skin tone and male skin type; for a tan that is naturally flawless. RAW’s services include original, rapid and half body browning sessions in a judgement free atmosphere.  With no appointment necessary, guests can also take advantage of free face and neck tans.

RAW’s newest location in N. Buckhead is located at 4920 Roswell Road NE, Suite 6, Atlanta, GA 30342 and is now open every Tuesday through Friday from 11 a.m. to 8 p.m. and every Saturday from 11 a.m. to 4 p.m.  For more information or to make an appointment, visit www.rawbronzingstudio.com.

August 8, 2019
Raise A Glass To Bites on the BeltLine at The Shed at Glenwood This August

Conveniently located where the Atlanta BeltLine’s Eastside and Southside trails connect, The Shed at Glenwood has joined forces with the Atlanta BeltLine Partnership and will be donating 10% of proceeds every Tuesday throughout the month of August to the dynamic organization’s ongoing program, Bites on the BeltLine.

An ongoing initiative tapping popular local restaurants on the BeltLine, guests are invited to enjoy reimagined American comfort food, along with an impressive cocktail program and wine and beer offerings every Tuesday for a great cause.

After guests wine and dine, 10% of proceeds from the restaurant will be donated to helping fund Atlanta BeltLine’s Partnership’s efforts to build support for the Atlanta BeltLine, the most comprehensive revitalization effort ever undertaken in the City of Atlanta, connecting 45 neighborhoods directly to each other.

Founded in 2005, the Atlanta BeltLine Partnership is the nonprofit organization that supports the Atlanta BeltLine through fundraising, programming and advocacy, and works with communities, organizations and businesses.

For reservations, visit www.theshedatglenwood.com or call 404-835-4363. For more information, visit www.theshedatglenwood.com. For more information about the Atlanta BeltLine or Bites on the BeltLine, please visit www.BeltLine.org.

For more happening in Atlanta, visit https://prettysouthern.com/.

August 6, 2019
Where to Celebrate National Oyster Day in Atlanta

It’s finally time to get shucked up, Atlanta! On Monday, August 5, 2019, oysters enthusiasts can celebrate National Oyster Day to the fullest with oyster specials that won’t break the bank. Diners can get their oyster fix with options at Dantanna’s, STK Atlanta, Park Tavern and Bully Boy.

Celebrate Appy Hour with $1 Oysters at Dantannas

With two locations, diners are invited to shuck and slurp $1 oysters at Dantanna’s on Monday, August 5, 2019 for National Oyster Day. Available from 4 p.m. to 6 p.m., guests can pair $1 oysters with $0.50 peel and eat shrimp during Appy Hour and also take advantage of Dantanna’s extensive wine, beer and signature cocktail menu. Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326. Dantanna’s Downtown is located at 1 CNN Center #269, Atlanta, GA 30303. For more information or to make a reservation visit www.dantannas.com or call 404.760.8873 for Dantanna’s Buckhead or 404.522.8873 for Dantanna’s Downtown. Stay connected on Facebook, Twitter and Instagram at @dantannas.

Get Shucking with Park Tavern’s $2 Buck Shuck Menu

With an extensive oyster menu offered daily, oyster lovers are invited to get shucked up at Park Tavern’s outdoor oyster bar between 4:30 p.m. and midnight. Overlooking the picturesque Midtown skyline, diners can celebrate National Oyster Day on Monday, August 5, 2019 with “two buck shuck” raw oysters from Virginia, Maryland, Prince Edward Island and more along with an array of baked oyster offerings. Park Tavern is located in the heart of Midtown on the corner of 10th Street and Monroe overlooking Piedmont Park and the Midtown skyline. For more information, visit www.parktavern.com or call 404.249.0001. Stay connected on Facebook, Twitter, Instagram, and Snapchat at @parktavern.

Slide into National Oyster Day with Bully Boy’s Virginia Oyster Sliders

Nestled in the Old Fourth Ward next to TWO urban licks, head to Bully Boy to celebrate National Oyster Day. Known for its Eastern seaboard fare, on Monday, August 5, 2019, diners are invited to enjoy fresh Virginia Oyster Sliders served on soft roll with lettuce, tomato, pickle and datil pepper aioli created by Executive Chef Michael Bertozzi. Guests can also dive into $3 Powder Point, Barnstable, Great White or Hardwood Island raw oysters. To make a reservation, visit, www.bullyboyatl.com, or call 678-904-5607. Located at 828 Ralph McGill Blvd NE, Atlanta, GA 30306 the BeltLine restaurant opens for dinner at 5 pm every day. Stay connected on Facebook, Twitter and Instagram @bullyboyatl.

Celebrate National Oyster Day with $2 Oysters at STK Atlanta

Midtown’s sexiest steak and seafood spot, STK Atlanta is celebrating National Oyster Day on Monday, August 5, 2019 with $2 fresh oysters from 4 p.m. to 6:30 p.m. Available at its high-energy bar and lounge, diners and imbibers are also invited to enjoy an array of wallet-friendly food and  drink specials from their Social Hour Menu including $2 select beer, signature Lil’ BRGs served with truffle fries, tater tots, Watermelon, Feta & Olive Skewer and Chimichurri Hummus & Pita Crisps for $5 each; $6 select wines;  select speciality  cocktails, Smoked Pork Belly Burnt Ends, Bone In Filet Lollipops and the daily ceviche tostada for $7 each; and $8 jalapeño cheddar grit croquettes, shrimp cocktail, and tuna tartare tacos.  For more information or to make  a reservation, visit  https://stksteakhouse.com/venues/atlanta or call  404-793-0144. STK Atlanta is located at 1075 Peachtree Street in  Midtown Atlanta on the corner of Peachtree and 12th Street in the 12th &  Midtown development. Stay connected on Twitter and @eatstk #stkatlanta.

August 5, 2019
Celebrate National Chicken Wing Day with Bistro Off Broad’s Thai Grilled Wings
Searching for a finger licking recipe to take National Chicken Wing Day up a notch on Monday, July 29, 2019? Serving up fresh, local, and affordable  cuisine, Bistro Off Broad’s Executive Chef Alex Friedman has shared his wildly popular Sweet and Spicy Thai Grilled Chicken Wings recipe in honor of the holiday.

According to Friedman, “What makes these wings so different from traditional wings is the chargrilling.  It makes them healthier than fried wings, but also adds another dimension of flavor.  The caramelization of the sweet and spicy sauce leaves you licking your fingers and wanting more.”
Sweet and Spicy Thai Grilled Chicken Wings Recipe

Ingredients:

Thai Chili Sauce

1 cup Mai Ploy Sweet Chili  Sauce

1/8 cup Soy Sauce

1/8 cup Rice Wine Vinegar

1 tbsp Fish Sauce

2  tbsp Hoisin Sauce

1 tbsp Sriracha

Wings

10-15  Fresh Jumbo Chicken  Wings

1 1/4 cups Prepared Chili Sauce

1  tbsp Toasted White Sesame Seeds

1 tbsp chopped Scallions

Method:

Thai Chili Sauce

Combine all ingredients in a medium sauce pan,  bring to boil.

Reduce heat and simmer, reduce  by 1/4.

Cool and reserve.

Wings

Marinate wings in half of prepared chili sauce for 4 hours.

Charr grill until sauce is caramelized and somewhat charred

Place on a baking sheet and cover with remain in sauce

Cook at 350 for 10-12 minutes

Remove from oven, arrange on plate.  Pour remaning sauce from tray over top.

Garnish with sesame seeds and scallions.
Bistro Off Broad, a chef-inspired dining experience located in historic downtown Winder, Georgia, is located at 16 E  Candler St, Winder, GA 30680. For more information, visit  www.bistrooffbroad.com. Stay connected on Twitter at @bistrobroad, on Instagram at @bistrobroad, and on Facebook at  www.facebook.com/Bistro-Off-Broad-129399941013597/.

For more details about Bistro Off Broad, visit prettysouthern.com/bistro-off-broad-farm-table-southern-restaurant-winder.
July 29, 2019
Max Lager’s Hosts 4th Annual Old 320 Beer Fest

On Saturday, July 27th from 12 p.m. to 4 p.m., Max Lager’s Wood-Fired Grill & Brewery will host its fourth annual Old 320 Beer Fest. This dynamic event features beer from over 30 breweries throughout the Southeast, a chef’s tasting room with bites from Brewed to Serve Restaurants, live music from gr8FLdüde & frenz, a raffle for a trip to Belgium, and much more.

“Brewing craft beer in Atlanta for over 23 years now, it’s wonderful to see not only how Georgia’s beer community has grown, but the incredible quality of beers being made. Old 320 Beer Fest is a celebration of beer that brings many of Georgia’s finest breweries together,” says John Roberts, Max Lager’s award-winning Brew Master.

From pilsners to IPAs, Old 320 Beer Fest attendees are invited to try unlimited samples from Georgia favorites, including New Realm Brewing Company, Atlanta Brewing Co., Creature Comforts and Monday Night Brewing. Each brewery will showcase their most prized brews, and this year’s event will also debut beers from The Bold Monk Brewing Co., a fully operational brewing and bottling facility, brewpub and beer garden that’s set to open later this year by the Brewed to Serve Restaurant Group, Inc.

Tickets to the event include wood-fired bites, a sampling glass, unlimited beer samples, an edible pretzel lanyard and one raffle ticket to win a beer journey to Belgium. Additional raffle tickets are available 1 for $10 and 3 for $20 the day of the festival. Raffle proceeds will benefit the Georgia Craft Brewers Guild. Tickets are available at www.freshtix.com/events/max-lagers-4th-annual-old-320-beer-fest for $60 in advance, or at the door for $75. Those who sign up as Designated Drivers only pay $15 for admission. The first 50 people to buy tickets will receive a free commemorative t-shirt. T-shirts featuring this year’s “Brew City” design will be available for $20 the day of the event. Complimentary guest parking will be offered. One has to be an adult to avail these drinks and there are lanyards for student ID that clearly show us how old they are.

In addition, Max Lager’s is conveniently located by deck parking and the Peachtree Center + Civic Center MARTA stations. Max Lager’s Wood-Fired Grill & Brewery is located at 320 Peachtree St. Atlanta, GA, 30308. For more information, visit www.maxlagers.com. Stay connected on Twitter at @MaxLagers and on Facebook at www.facebook.com/MaxLagersAtlanta.

July 26, 2019