Pretty Southern

Author: Pretty Southern

STK Atlanta Offers New Rush Hour Happy Hour Menu
Known for its high-energy atmosphere and exceptional, signature and seasonal offerings, STK Atlanta is taking happy hour to the next level this spring.

Available every day from Monday through Friday from 5 to 7 p.m., Midtown’s sexiest steak and seafood house will be hosting a new Rush Hour Happy Hour featuring wallet-friendly specials created by Executive Chef Andrea Montobbio including:
- $5 Crudité
- $6 Crispy Bacon served with Balsamic BBQ and Pickled Red Onion
- Loaded Tater Tots served with Bacon Cheddar Cheese Chives
- $7 Lil BRG’s; and Fried Oysters served with chef’s signature remoulade sauce.
Revelers can also enjoy music provided by a local DJ and take advantage of $5 craft beer, $6 wine and $7 cocktails specials including house favorites such as Cucumber Stiletto, Strawberry Cobbler and Not Your Daddy’s Manhattan.

~ STK’s RUSH HOUR MENU ~

$5 Crudité, Raw, Seasonal Vegetables, Served with House Dipping Sauce

$6 Oysters, Crispy Bacon Served with Balsamic BBQ Sauce and Pickled Red Onion, Loaded Tater Tots served with Bacon Cheddar Cheese Chives

$7 Speciality Cocktails

For more information or to make a reservation, visit STK Atlanta’s website or call 404-793-0144. STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. In addition, stay connected on Twitter and Instagram at @eatstk #STKAtlanta

Finally, for other happenings around Atlanta, visit https://prettysouthern.com/.
March 16, 2018
Chef Shane Mcintosh’s Ocean Market Reopens in Downtown Atlanta

Chef Shane McIntosh, Executive Chef and Owner of Ocean Catering Company, is thrilled to announce the reopening of Ocean Market after a remodeling. Ocean Market is once again capturing locals’ palettes and hearts with its focus on organic ingredients and Parisian-inspired menu items. Chef Shane’s revitalized bistro concept is open every Monday through Friday from 10 a.m. to 6 p.m.

Chef Shane Mcintosh

Executive Chef Shane and his team prepare everything on the menu from scratch with the highest quality ingredients. Expanding hours until 6 p.m., diners can enjoy fresh salads, soups, traditional and panini style sandwiches and delicious crepes. Known for his sense of humor and always-positive outlook, Chef Shane’s not-so-traditional menu selection includes twists on classics and plenty of vegetarian-friendly options.

Greek Fisherman

Signature favorites include: the 68 Come Back – Creamy Peanut Butter and Banana; the Yard Bird – Grilled Chicken Breast, Gruyère, Lettuce, Sliced Tomato and Green Onion Aioli; Smoked Salmon Club – In-house Smoked Salmon, Crisp Turkey Bacon, Citrus Marmalade, Double Stacked with Fresh Lettuce and Tomato; the Greek Fisherman – Chopped Romaine, Red Onions, Capers and Flat Leaf Parsley with Roasted Red Pepper Vinaigrette, In-house Smoked Salmon; Southwest Smoked Turkey – House Smoked, Thickly Cut Turkey Breast, Pepper Jack Cheese, Sautéed Onions and Bell Peppers, Chipotle Crème and Sliced Avocado.

Gay Paris

Inspired by Chef Shane’s visit to Paris years back, he wanted Ocean Market to have the feel of walking through the city, passing all of the little bistros, bakeries and street food stands. Not only did he want to bring that look, but that feel in Paris to Downtown, Atlanta. Furthermore, the 1400-square foot storefront now features electric red doors thanks to the help of professionals from companies such as https://aardvark-electric.com/, butcher-block counter tops and a small dine-in area, complete with eat-in bar seating and a community table in the center of the intimate eatery. Industrial design elements like stainless steel drink coolers and Edison bulb light fixtures give the space a modern feel, while custom details such as handmade server aprons and hand-crafted indoor dining furniture add a touch of European-chic.

If you need any electrical-related concerns, you can check out Conway electrician immediately.

Located on bustling Peachtree Street, directly across from Emory Hospital and several other large area businesses. Downtown professionals, locals and travelers alike hungry for a fresh can enjoy lunch or a quick and healthy snack.

Finally, Ocean Market is open every Monday through Friday from 10 a.m. to 6 p.m. Located at 489 Peachtree Street NE, Atlanta, Georgia, 30308. In addition, stay connected on Facebook, visit www.facebook.com/oceanmarketatlanta and on Twitter at www.twitter.com/oceanmarketatl.

For other happenings around Atlanta, visit https://prettysouthern.com/.

March 15, 2018
5 Essential Cocktails That Will Add A Little Excitement To Your Valentine’s Day Plans

Whether it’s champagne, tequila or rum, revelers can add a little boozy excitement to their Valentine’s Day plans with these five essential cocktail recipes. From Atlas’ Temptation, ONE. midtown kitchen’s Any Other Name, TWO urban licks’ Two Punch, Dantanna’s Bleeding Heart and Southern Kitchen’s Cupid’s Cranberry Fizz, these tipsy treats will have everyone feeling feisty this Valentine’s Day.

Atlas’ Temptation

Ingredients:

1/4 oz Yellow Chartreuse

1/2 oz Creme de Cassis

2oz Silver Tequila

1oz Lime Juice

1/3 oz Fresh Ginger Syrup

1 Egg White

3-4 Dashes Angostura Bitters

Instructions:

Add all ingredients except egg white and bitters to a shaker and shake with ice. Strain into a clean shaker, also add egg white, and dry shake vigorously. Double strain into a coupe. Finally, garnish with a freeze dried raspberry and add your Angostura Bitters design.

Located within the St. Regis Atlanta, Atlas celebrates the very best in seasonal American cuisine combined with European influences. For more information, visit atlasrestaurant.com. Also, stay connected on Facebook, Instagram & Twitter at @AtlasBuckhead.

ONE. midtown kitchen’s Any Other Name

Ingredients:
1 oz Lemon Juice
1 oz Rose Syrup
Champagne
Instructions:
Combine rose syrup and lemon juice, shake and strain into a coupe. Top with champagne and garnish with a rose petal.

For more information or to make a reservation, call ONE. midtown kitchen at 404.892.4111 or visit www.onemidtownkitchen.com. Furthermore, ONE. midtown kitchen is located at 559 Dutch Valley Rd, Atlanta, GA 30324. Also, stay connected on Twitter at @OneMidtown, on Instagram at @OneMidtownKitchen and on Facebook at https://www.facebook.com/ONEmidtownkitchen/.

TWO urban licks’ Two Punch

Ingredients:

2 Parts Fruity Red Wine

3/4 Part Silver Rum

3/4 Part Cognac

1/4 Part each of Pineapple Juice, Cranberry Juice and Blueberry Juice

1/16 Triple Sec or to taste

Garnish with Lime Wheel

Instructions:

Combine fruity red wine, silver rum, cognac, pineapple juice, cranberry juice, blueberry juice and triple sec into a shaker tin. Shake and strain into a glass over ice. Finally, garnish with a lime wheel and enjoy!

To make a reservation, call 404.522.4622 or visit twourbanlicks.com. TWO urban licks is located at 820 Ralph McGill Blvd. Atlanta, GA 30306. Also, stay connected on Twitter at @2urbanlicks and Instagram at @TwoUrbanLicks and on Facebook at www.facebook.com/TwoUrbanLicks/.

Dantanna’s Bleeding Heart

Instructions:

1 1⁄2 oz Sauza Tres Generaciones Plata

4 oz Fresh Squeezed Orange Juice

1⁄2 oz Filthy Black Cherry Syrup

Instructions:

Combine Sauza Tres Generaciones Plata and fresh squeezed orange juice into a shaker tin with ice. Shake, then pour into a rocks glass. Finally, drizzle the Filthy Black Cherry Syrup over the top and garnish with an orange slice and black cherry.

Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326. Dantanna’s Downtown is located at 1 CNN Center #269, Atlanta, GA 30303. For more information or to make a reservation visit www.dantannas.com or call 404.760.8873. Also, stay connected on Twitter and Instagram at @dantannas.

Southern Kitchen’s Cupid’s Cranberry Fizz

Serves: 6

Hands On Time: 30 minutes

Total Time: 1 hour and 0 minutes

Ingredients:

1 Cup Water

1 Cup Sugar

2 Pods Star Anise

1 Teaspoon Kosher Salt

1/4 Cup Cranberries Angostura Bitters

1 Bottle chilled sparkling wine, such as Prosecco, Cava or Champagne

Instructions:

In a small saucepan, combine the water, sugar, star anise and salt, and bring to a simmer over medium heat. While the syrup is heating, use the tip of a paring knife to pierce the center of each cranberry, if you do not have one of this knives you can buy it at https://viebelles.com/. Add the cranberries to the syrup mixture, reduce the heat to low, and gently poach until tender, 10 to 15 minutes. Remove from the heat, transfer the syrup mixture to a medium bowl and refrigerate until cold. Place four cranberries in the bottom of each Champagne flute, along with a barspoon of the syrup. Finally, add three dashes of bitters to each flute, then top with sparkling wine and serve.

For more information, visit www.southernkitchen.com. Also, stay connected on Twitter and Instagram at @southkitch, and on Facebook at https://www.facebook.com/SouthernKitchen/.

Finally, for other happenings around Atlanta, visit https://prettysouthern.com/.

February 13, 2018
Enjoy a Romantic Valentine’s Dinner For Two at STK Atlanta

This Valentine’s Day head to STK Atlanta for an unforgettable evening on Wednesday, February 14! This year, STK has pulled out all the stops for this flirty occasion. Lovebirds can celebrate with a special menu created by Executive Chef Andrea Montobbio along with STK’s selection of hand-selected champagnes.

Menu Created by Executive Chef Andrea Montobbio

In the spirit of romance, STK will be serving a special dinner menu for two. The menu will include guests choice of: Hamachi Crudo served with Yuzu Vinaigrette, Pomegranate, and Kumquat; One-Pound Maine Lobster stuffed with King Crab and served with Preserved Lemon Sauce and Crushed Potatoes; a Tomahawk Rib Eye for Two with Melted Smoked Gouda, Leeks and Black Truffle; and for dessert, a Chocolate Ball — a delectable Almond Brownie served with Dulce de Leche Ice-Cream. To elevate the celebration, couples can also enjoy Perrier Jouet Grand Brut served by the glass, Moet & Chandon Imperial Ice, and Limited Edition Magnum Möet & Chandon Public School. As an added treat, an exclusive live performance by six time grammy nominated violinist, Ashanti Floyd, also known as “The Mad Violinist,” will perform with an accompanying DJ.

For more information or to make a reservation for the Dining Room, visit http://togrp.com/venue/stk-atlanta/ or call 404-793-0144. Also, STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. In addition, stay connected on Twitter and Instagram at @eatstk #stkatlanta.

Finally, for other happenings around Atlanta, visit https://prettysouthern.com/.

February 12, 2018
Where to Enjoy Valentine’s Day Madness In Atlanta

Toss the chocolate and roses this Valentine’s Day and treat that special someone (or friend) to what they really want – a night out on the town.

From a four-course prix fixe dinner at Atlas to an evening of silly love songs with Yacht Rock Schooner at Park Tavern to fiery creations and live music at TWO urban licks or a single-themed menu at TAP – it doesn’t matter if you’re single or in a relationship this Valentine’s Day, because we’ve got a slew of options for everyone around the city.

Celebrate the Sweetest Time of Year at ATLAS

Celebrate the most romantic time of year at Atlas this Valentine’s Day, Wednesday, February 14, 2018. Whether lovebirds or friends, diners can enjoy a spectacular four-course prix fixe menu for $150 per person created just for the occasion by Executive Chef Christopher Grossman and Pastry Chef Christian Castillo. Showcasing the freshest, seasonal ingredients, the Valentine’s Day menu will feature unforgettable options for all tastes that promise not to disappoint, including Chef Castillo’s “All You Need is Love” dessert – Chocolate Cremeux, Passion Fruit Coulis, Passion Fruit Whipped Ganache, Raspberry Sable, and Pistachio Sponge Cake.

Wine pairings, the Classic for $75 and Legendary for $150 per person, will also be available from Atlas’ wide, yet carefully curated selection from vineyards around the world. Located within the St. Regis Atlanta in Buckhead, Atlas celebrates the very best in seasonal American cuisine combined with European influences. With a focus on curating fresh ingredients from local farms, this chef-driven restaurant brings unparalleled culinary experiences to the capital of the South.

The full dinner menu, which changes daily, will also be available. Furthermore, Atlas is located within the St. Regis Atlanta, Atlas celebrates the very best in seasonal American cuisine combined with European influences. For more information, visit atlasrestaurant.com. In addition, stay connected on Facebook, Instagram & Twitter at @AtlasBuckhead.

Kick off Valentine’s Day Early With Yacht Rock Schooner at Park Tavern

Music lovers can kick off Valentine’s Day early with Yacht Rock Schooner and an evening of silly love songs at Park Tavern in The Piedmont Room on Friday, February 9, 2018. Performing a selection of their favorite love songs from the 70s and 80s, lovebirds and singletons alike are invited to enjoy a fun-filled night featuring cocktails and great tunes overlooking the Midtown skyline and Piedmont Park. Of course, The Rink and Park Tavern will also be open for skating, dinner, cold brews, libations and more prior to the concert. This annual show always sells out. Doors open at 7 p.m. with music starting at 8 p.m.

Furthermore, tickets are $15 in advance and $20 at the door for ages 21 and up only. Located in the heart of Midtown on the corner of 10th Street and Monroe overlooking Piedmont Park and the Midtown skyline. For more information, visit www.parktavern.com or call 404.249.0001. In addition, stay connected on Facebook at www.Facebook.com/parktavern and on Twitter and Instagram at @parktavern.

There’s Double Trouble at Dantanna’s This Valentine’s Day

Dantanna’s, a landmark Atlanta dining and drinking destination, is offering special options for both couples and singles alike this Valentine’s Day on Wednesday, February 14, 2018. Lovebirds can get cozy in the dining room and indulge in a four-course Valentine’s Day menu. Pricing will be based off the main course selection for two, which includes a 40 oz. porterhouse for $120 and cioppino for $90. The four-course dinner also includes choice of appetizer, signature soups or salads, and a sharable dessert. Also, Singles can belly up to the bar for Dantanna’s exclusive “Lonely Hearts” Valentine’s Day Drink menu.

Furthermore, offerings include: Salty Tears From Your Pillow – Van Gogh Blue “with sadness” Vodka, shaken, and served up with blue cheese stuffed olives; Living in Your Parents Basement – Wallow with a pint of Scofflaw Brewing Company Basement IPA and a shot of Redemption Rye Whiskey; Bleeding Heart – Sauza Tequila’s Three Generations, mixed with fresh squeezed orange juice and the blood from the heart of a black cherry; Classic G&T – The refreshing botanicals of New Amsterdam Gin blended perfectly with tears of loneliness and quinine soda, served over ice, with a slice of lime that’s just as sour as your ex. In addition to the Valentine’s Day special menus, guests can also take advantage of Dantanna’s extensive wine, cocktail and beer list. Open to all ages, Dantanna’s regular menu will also be available.

Furthermore, Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326. Dantanna’s Downtown is located at 1 CNN Center #269, Atlanta, GA 30303. For more information or to make a reservation visit www.dantannas.com or call 404.760.8873. In addition, stay connected on Twitter and Instagram at @dantannas.

Spend Valentine’s Day Dinner at PARISH in Inman Park

Guests can enjoy a special dinner with their one and only this Valentine’s Day at PARISH, located in bustling Inman Park. PARISH will be serving dinner on Wednesday, February 14th from 5 p.m. to 10 p.m. with a special Valentine’s Day menu. For more information or to make reservations, call 404.681.4434 or visit parishatl.com. Furthermore, Parish is located at N. Highland Ave. Atlanta, GA 30307. In addition, stay connected on Twitter at @parishATL and Instagram at @ParishInmanPark and on Facebook at https://www.facebook.com/pages/ParishFood-and-GoodsInman-Park.

Enjoy a Valentine’s Dinner with a Night on the Town at STK Atlanta

Guests yearning for a night on the town this Valentine’s Day can head to STK Atlanta in the heart of the Midtown for an unforgettable evening on Wednesday, February 14, 2018. Lovebirds can celebrate with a special menu created by Executive Chef Andrea Montobbio along with STK’s selection of hand-selected champagnes. STK’s full dinner menu featuring reimagined classic American  cuisine with signature dishes like bite-sized Lil’ BRGs made with Wagyu beef,  Lobster Mac & Cheese and, of course, and the highest quality steak, will also be available. For more information or to make a reservation, visit www.stkhouse.com or call 404-793-0144. Furthermore, STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. In addition, stay connected on Twitter and Instagram at @eatstk #stkatlanta.

One Love One Heart – Spend This Valentine’s Day at ONE. midtown kitchen

Sharing the love at ONE. midtown kitchen this Valentine’s Day, revelers can indulge in Executive Chef Matt Weinstein’s exclusive a la carte Valentine’s Day menu complimented by a reserve wine list, craft cocktails, decadent desserts and much more. Guests will need a credit card to secure each reservation. For more information or to make a reservation, call ONE. midtown kitchen at 404.892.4111 or visit www.onemidtownkitchen.com. Furthermore, ONE. midtown kitchen is located at 559 Dutch Valley Rd, Atlanta, GA 30324. In addition, stay connected on Twitter at @OneMidtown, on Instagram at @OneMidtownKitchen and on Facebook at https://www.facebook.com/ONEmidtownkitchen/.

Cozy Up This Valentine’s Day with Live Music, Dinner and More at TWO urban licks

This Valentine’s Day, friends and lovers can enjoy libations, music and Executive Chef Michael Bertozzi’s seasonal a la carte menu, in addition to seasonal specials meant for sharing created just for the occasion. While noshing on Bertozzi’s mouth-watering dishes, guests can also cozy up and enjoy the smooth sounds of “Little G Weevil” performing live while taking in TWO’s exceptional skyline views. Guests will need a credit card to secure each reservation. To make a reservation, call 404.522.4622 or visit twourbanlicks.com. Furthermore, TWO urban licks is located at 820 Ralph McGill Blvd. Atlanta, GA 30306. Stay connected on Twitter at @2urbanlicks and Instagram at @TwoUrbanLicks and on Facebook at www.facebook.com/TwoUrbanLicks/.

Singles Can Enjoy Specials and Complimentary Drinks at TAP

If a table for two, chocolate desserts and roses aren’t your style, head to TAP for this year’s Valentine’s Day. Chef Gary Thorne is offering single-themed menu specials, $15 buckets of beer and $5 drafts for the bachelors and a complimentary glass of champagne for all single ladies. For more information about TAP, visit www.tapat1180.com or call 404.347.2220. Furthermore, TAP is located at 1180 Peachtree St NE, Atlanta, GA 30309. Also, stay connected on Facebook at Facebook.com/tapat1180 and on Instagram and Twitter @tapat1180.

Enjoy Valentine’s Day Week at ALLORA

ALLORA is offering a three-course prix fixe menu on Friday, February 9th through Wednesday, February 14, 2018. This seasonal offering is $55, excluding tax and gratuity, or available to order a la carte. The regular dinner menu will be available as well. Furthermore, ALLORA is located at 361 17th Street NW, Atlanta, Georgia 30363. Complimentary valet up to three hours and two hours free parking in the parking deck are available. For more information or to make a reservation, call 404.961.7370 or visit www.alloraatl.com. Also, stay connected on Twitter and Instagram @alloraatl and on Facebook at www.Facebook.com/alloraatl.com.

AMUSE

Lobster Arancini, Saffron Aioli

APPETIZER

Foie Gras Mousse, Roasted Grape Agrodolce, Vanilla, Frisee, Endive, Everything Lavash – $15

ENTREE

Pork Osso Bucco, Fregola Sarda, Sweet Potato, Roasted Vegetables, Broccoli Gremolata – $36

DESSERT

Chocolate Cheesecake, Raspberry, Chambord, Malted Milk Crumb – $8

A Valentine’s Week to Remember at ROOM

Why just celebrate one day? Loyal diners and newcomers alike can enjoy Valentine’s Week beginning Friday, February 9th through Wednesday, February 14, 2018 at ROOM. Diners can indulge in Executive Chef Juan Carlos Huerta’s specials all week long for the special occasion. The regular dinner menu will be available as well. For more information or to make a reservation, visit www.roomattwelve.com or call 404.418.1250. Furthermore, ROOM is located at 400 W Peachtree St, Atlanta, GA 30308. Also, stay connected on Twitter and Instagram at @roomattwelve and on Facebook at www.facebook.com/roomattwelve/.

APPETIZER

Lobster Bisque Soup, Crispy Fried Shrimp, Basil Oil, Micro Greens – $9

Roasted Beet Salad, Arugula, Seared Bucheron Cheese, Candied Walnuts, Strawberry Vinaigrette – $9

ENTREE

Duo Plate, Lemon Marinated Chicken and Blackened Salmon, Parsley Mashed Potatoes, Baby Carrots, Corn, Brussels Sprout, Lemon Butter Sauce – $40

Grilled 16 Ounce New York Strip, Rutabaga Puree, Wild Mushrooms and Potatoes Hash, Huckleberry Demi – $45

DESSERT

Flourless Chocolate Cake, Fresh Berries, Coffee Ice Cream – $8

Raspberry Cheesecake, Chantilly Cream, Berry Sauce – $8

Finally, for other happenings around Atlanta, visit https://prettysouthern.com/.

January 31, 2018
Top 5 Valentine’s Day Gift Picks From Southern Kitchen
When we think of Valentine’s Day we think of sinful treats, dinner dates, and of course, gifts!

Afterall, they are one of the five languages of love.

Ashley Twist Cole, entertaining expert and Editor in Chief of Southern Kitchen, has picked her top five gifts for that special someone this Valentine’s Day, which are available on their new online shoppe that features a variety of personalized valentines gifts from well-known national brands and small niche brands to artisans and makers from around the South. Looking to make Valentine’s Day even sweeter? You can also send cookies for valentine’s day to your loved one.

Here’s Ashley’s favorite easy-to-make Valentine’s Day cocktail recipe: “Cupid’s Cranberry Fizz” .

Check out ‘Southern Kitchen’s Top 5 Valentine’s Day Gift Picks’ for your special someone:

#1. Zassenhaus Kitchen Timer in Red – Stop (the timer) in the name of love. This retro red timer is magnetic, just like you to your sweetheart.

#2. Hoffmaster Woodworks Folding Wine Table – Romantic picnic for two, anyone? This hand-carved table handmade in North Carolina sticks into the ground and folds out to reveal two perfectly sized hoes for securing two wine glasses and a full table of wine. Lightweight and easy to tote.

#3. Southern Kitchen 10-Piece Starter Combo – Give the gift of the kitchen to the one you love with our starter kit, including 12 pieces of cookware. This gift includes:
- 12.5″ Stainless Steel Fry Pan – Demereye 5Plus ($150 value)
- 9″ Fry Pan – Demereye 5Plus ($80 value)
- 3.5QT Saucier + Lid – Demereye 5Plus ($99 value)
- 2QT Sauce Pan + Lid – Demereye 5Plus ($89 value)
- Cangshan D-Series 3 piece Starter Set ($69 value)
- Boothill Blades 12×18 Cutting Board ($75 value – yours free!)
#4. James Handmade Kawi Coffee Pour Over Stand. Coffee is just romantic, right? These beautiful handmade pour over stands are a really nice gift for anyone who enjoys a good cup of joe.

#5. Hudson & Lee Cocktail Gift Set. The Hudson & Lee Cocktail Gift Set is the perfect gift for that cocktail connoisseur or budding mixologist. This gift box contains:
- 1 8 ounce bottle of Hudson & Lee Honey Simple Syrup
- 1 32 ounce mason jar cocktail shaker (Copper Plated)
- Deluxe flour sack bar towel (16×24)
- 2 elegant recipe cards with 4 cocktail recipes
- Elegant clear gift box
What are some of your favorite Valentine’s gifts? We hope y’all get to celebrate this holiday with your sweetheart!

Finally, for other happenings around Atlanta, visit https://prettysouthern.com/.
January 30, 2018