At Pretty Southern, we’re big fans of Davio’sĀ Atlanta.
![Davio's Atlanta](https://prettysouthern.com/wp-content/uploads/2016/05/14054786368_99908071fd_z.jpg)
We loved our food blogger five-course tasting at Davio’s, and were delighted to be invited for brunch. Similar to our previous dining experience, our meal started with a basket of warm focaccia bread.
![Focaccia_Davio's_Atlanta](https://prettysouthern.com/wp-content/uploads/2016/05/21924153229_76639ae754_z.jpg)
We also noshed on the veggie frittata with brunch potatoes.
![frittata_brunch_davios](https://prettysouthern.com/wp-content/uploads/2016/05/22111169615_42e41bf455_z.jpg)
After sampling the delicious scallops the first time, it was lovely to see they were available for brunch, too! Personally, I love scallops at any time of the day.
![Scallops Davio's Atlanta](https://prettysouthern.com/wp-content/uploads/2016/05/21488396184_1c7713c6f8_z.jpg)
As Davio’s calls itself a Northern Italian Steakhouse, of course, the steak & eggs had to be top notch.
![Steak_Eggs_Davio's_Atlanta_brunch](https://prettysouthern.com/wp-content/uploads/2016/05/21488384134_e70a5eea48_z.jpg)
The classic spaghetti bolognese is also available during brunch
![spaghetto_bolognese_davios_atlanta](https://prettysouthern.com/wp-content/uploads/2016/05/22084936216_667bcc01ec_z.jpg)
For dessert, we sampled several options.
![dessert_davios_atlanta](https://prettysouthern.com/wp-content/uploads/2016/05/21924125649_fbab09a6e0_z.jpg)
My favorite dessert at Davio’s was the zeppole, or Italian donuts.
![Zeppole_italian_donuts_davios_atlanta](https://prettysouthern.com/wp-content/uploads/2016/05/21923196148_9aa0aecacf_z.jpg)
For more information about brunch and other deliciousness at Davio’s Atlanta, check out their website, and follow them on Facebook and Twitter.